The residue inside a 22LR can is made up of thousands of near microscopic layers of lead and carbon based powder residue. Would wear gloves, a dust mask and work out side if cleaning a dirty can ... at least stay away from food prep areas and anyplace the little ones will be at (lead is very hard on the little ones).
When one dissolves the lead out of a stainless steel can (will attack aluminum to a varying degree) with a acetic acid (aka vinegar) and hydrogen peroxide you tend to make a lead compound / soup that is even easier to harm you. Thus this is not recommended outside of the controlled conditions ... plus takes weeks with home grade materials.
The dissolved lead in hydrogen peroxide and white vinegar make some mighty pretty blue crystals. Shame that they are extremely poisonous considering their beauty. If you use this method for cleaning be careful in what you do with the residue.
chuck