Italian Beef Sandwiches

[Shadow8088]

Portillo's Combo (Italian Beef and an Italian Sausage) Dipped with sweet peppers... pure heaven...

 

[Bfish]

I haven't eaten an Italian beef out too many times, I personally like them at home. Make them, with the bread and cheese you want and kettle chips are a must! You can keep your bread how you like it also, and best of all it's some of the best leftovers you can have!

 

[Vigilant]

Portillo's Combo (Italian Beef and an Italian Sausage) Dipped with sweet peppers... pure heaven...[/

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[vitamink]

My stage name is Italian Beef Sandwich.

 

[two70]

THIS. If I ever get a philly steak to go at Penn station, I have them slice and toast the bread by itself, then wrap it. Then have them put the guts in a cardboard tray and reassemble when Im ready to eat. Nothing worse than soggy bread.

For me it is the tastelessness of the beef as much as the sogginess that I don't like. I don't mind dipping a good flavorful beef sandwich in au jus so long as I can control the amount of sogginess. Give me a prime rib, brisket, ribeye or corned beef sandwich unadulterated with peppers, onions or any other unnecessary stuff except a condiment or two and I'm a happy camper, au jus or not.

 

[Vigilant]

My stage name is Italian Beef Sandwich.

Meat Curtains, is that you?

 

[TB1999]

Not entirely on topic but if you have never tried the French dip at macnivens (on mass ave) you are missing out!

 

[RevoWood123]

In Louisville, Lonnie's Hot Dogs in St. Matthews area near Trinity high school. Great dogs, great Italian beef sandwich. Love some soggy beef sammiches.