Is anyone else going a bit overboard on their food plots this year? We planted an extra acre this year. So far Beans, Peppers, corn, potatoes, various herbs , over 300 tomato plants of different varieties, are all up. My wife cans so I figure why not, we eat a lot of tomato based foods.
I almost feel like we are over doing it but rather have a full pantry versus the unknown.
I almost feel like we are over doing it but rather have a full pantry versus the unknown.