This is correct. Pinch your fingers from inside the gill area on the inside and your thumb on the "chin" outsideI slide a finger behind their gill plate then up towards their mouth and lift. You can kind of see my hand in this pic.
I slide a finger behind their gill plate then up towards their mouth and lift. You can kind of see my hand in this pic.
To eat their cheeks off! FYI walleye cheeks are G-O-O-D and pop right out with a good knife.Use your teeth.