Hey ingo.
Ive had my we120 for a while now and sharpened all my knives at least twice... including kitchen knives.
My stones dont seem to be cutting as well as they used to. Most sharpening has been on relatively east cutting steel. Only one s30v knife.
I know they will "break in", but i feel like the diamonds should last longer than this.
Are they dull or what?
How long before you guys replace yours?
Shred
Ive had my we120 for a while now and sharpened all my knives at least twice... including kitchen knives.
My stones dont seem to be cutting as well as they used to. Most sharpening has been on relatively east cutting steel. Only one s30v knife.
I know they will "break in", but i feel like the diamonds should last longer than this.
Are they dull or what?
How long before you guys replace yours?
Shred