My thing is also, If it is expensive enough I going to keep a better eye on it. Not saying that better priced knives won't get the job done. This is what I prefer for something I car every day. I trust it, I care for it, and I take pride in how much use I have put into my benchmade. I have plenty of other kinves, most "cheaper" some more expensive. The thing is to find what works best for you. I like the benchmade pardue. It's super light, solid and good steel. I have liked kershaw and ka-bar in the past, but I lose them.