Gas for grilling.
Charcoal for smoking/BBQing.
^^^this. just had smoked brisket for dinner tonight (it's charcoal too, but i'm thinking of adding an electric element for easier temp control.)The only use for propane around here is to fuel the turkey fryer.
The convenience argument is all but dead since these came along:
Two wadded up pieces of newspaper and 15 minutes and you are dumping perfectly started coals into the grill. No starter fluid needed.
The World is coming to an end.HOLY CRAP!!!
Something that we agree on really?!
By my area every one has a gas grillOption 3) Napalm and gun powder for the extra crispy bacon
The only use for propane around here is to fuel the turkey fryer.
The convenience argument is all but dead since these came along:
Two wadded up pieces of newspaper and 15 minutes and you are dumping perfectly started coals into the grill. No starter fluid needed.